Gourmet Donuts in Waikiki, Hawaii
Artisan Mochi Donuts & Hawaiian Malasadas Crafted with Premium Ingredients
Explore Our MenuExperience Hawaii's Finest Gourmet Donuts
Welcome to Kona Coffee Donut, where gourmet donuts meet Hawaiian hospitality. Our artisan mochi donuts and traditional malasadas are crafted daily using premium ingredients, time-honored recipes, and the spirit of aloha.
Unlike mass-produced chain donuts, our gourmet creations feature unique textures, authentic flavors, and that special touch that only handcrafted pastries can deliver. Each bite is an experience worth savoring.
What Makes Our Donuts Gourmet?
Premium Japanese Rice Flour
Our mochi donuts are made with imported Japanese glutinous rice flour, creating that signature chewy texture that sets us apart from ordinary donuts.
Handcrafted Daily
Every donut is hand-shaped by skilled artisans. We never use automated machines or pre-made dough—each piece is a work of culinary art.
Unique Flavor Profiles
From Ube (purple yam) to Matcha green tea, Black Sesame to Hawaiian Lilikoi—our rotating menu features flavors you won't find anywhere else.
Local Hawaiian Ingredients
We source local Hawaiian honey, coconut cream, and tropical fruits to infuse authentic island flavors into our gourmet creations.
Perfect Coffee Pairing
Our gourmet donuts are specifically designed to complement 100% Kona coffee—Hawaii's premium coffee known for its smooth, rich flavor.
Small-Batch Quality
We bake in small batches throughout the day to ensure every donut meets our exacting standards for freshness and flavor.
Our Signature Gourmet Donut Collection
Japanese-Hawaiian Fusion
Mochi Donuts
Our signature mochi donuts feature a crispy exterior and impossibly chewy interior. Made with Japanese rice flour for an authentic pon de ring texture. Available in 12+ artisan flavors.
Hawaiian-Portuguese Tradition
Malasadas
Light, fluffy, and perfectly fried—our malasadas continue Hawaii's beloved Portuguese pastry tradition. Choose from original, cinnamon, haupia-filled, or seasonal specials.
Gourmet Donuts vs. Regular Donuts
| Feature | Our Gourmet Donuts | Regular Donuts |
|---|---|---|
| Ingredients | Premium imported & local | Standard commercial |
| Texture | Unique mochi chew | Standard cake/yeast |
| Preparation | Handcrafted daily | Mass-produced |
| Flavors | 12+ artisan varieties | Basic selections |
| Freshness | Made throughout the day | Often pre-made |
| Experience | Paired with Kona coffee | Standard coffee |
The Gourmet Experience: Donuts + Kona Coffee
Hawaii's Perfect Pairing
Our gourmet donuts are crafted to pair perfectly with premium 100% Kona coffee. The subtle sweetness of our mochi donuts complements the smooth, chocolatey notes of authentic Hawaiian coffee. It's not just a snack—it's a culinary experience.
Discover Our Kona CoffeeFind Our Gourmet Donuts in Waikiki
2142 Kalakaua Ave, Honolulu, HI 96815
Open Daily: 7:00 AM - 9:00 PM
Located in the heart of Waikiki, just steps from the beach. Perfect for a morning treat before the beach or an afternoon pick-me-up while shopping on Kalakaua Avenue.
Gourmet Donuts FAQ
What makes a donut "gourmet"?
Gourmet donuts are distinguished by premium ingredients, artisan preparation methods, unique flavor profiles, and attention to detail. Our mochi donuts use imported Japanese rice flour and are hand-shaped daily—a level of quality you won't find at chain donut shops.
Are your gourmet donuts suitable for dietary restrictions?
Yes! Our mochi donuts are naturally gluten-friendly (made with rice flour). We also offer vegan options. Please ask our staff about specific dietary requirements.
How should I store gourmet donuts?
Our donuts are best enjoyed fresh within a few hours of purchase. If storing, keep at room temperature in an airtight container for up to 24 hours. For mochi donuts, a quick 10-second microwave can restore the chewy texture.
Can I order gourmet donuts for events or parties?
Absolutely! We offer catering for events, parties, and corporate functions. Please contact us at least 48 hours in advance for large orders. Custom flavor selections available.
Why are gourmet donuts more expensive than regular donuts?
Our pricing reflects premium ingredients (imported Japanese flour, local Hawaiian products), handcrafted preparation, small-batch production, and the expertise of our artisan bakers. Each donut represents significantly more time, skill, and quality ingredients than mass-produced alternatives.
Ready to Taste the Difference?
Visit Kona Coffee Donut in Waikiki and discover why our gourmet donuts are Hawaii's must-try treat.