8 min readUpdated June 2026

Kona Coffee & Mochi Donut

Waikiki's Perfect Pairing — Real 100% Kona Coffee + Fresh Mochi Donuts Under One Roof

What Makes the Kona Coffee + Mochi Donut Pairing Special?

The Kona coffee and mochi donut combo is what Kona Coffee Donut? in Waikiki is built around. You get a cup of smooth, low-acid 100% Kona coffee — poured from Honolulu Coffee's prized Kona beans — alongside a chewy, not-too-sweet rice-flour mochi donut. The contrast is the magic: bright, clean coffee against a soft, springy "QQ" donut that pulls apart in your fingers. It's the ideal Waikiki morning or afternoon treat, made fresh and served just ~5 minutes from Waikiki Beach.

The Story Behind Kona Coffee & the Mochi Donut

A Classic Coffee-and-Donut Tradition, Reinvented Hawaiian-Style

Coffee and donuts have gone together for over a century — the warm, sweet bite that makes a cup of coffee feel complete. At Kona Coffee Donut? on Kalākaua Avenue, that tradition gets a Hawaiian remix: instead of a heavy, sugary fried ring, you get a light, chewy mochi donut, and instead of generic drip, you get real 100% Kona coffee grown right here in the islands.

A mochi donut is not your usual donut. Shaped like a ring of connected dough balls — the famous pon-de-ring — it's made with mochiko (sweet rice flour) instead of wheat. That gives it a signature chewy, bouncy texture Koreans and Japanese call "QQ": soft and springy, never dense or greasy. It's less sweet than a classic donut, which is exactly why it pairs so well with coffee.

And the coffee is the real thing. Kona coffee is grown only on the volcanic slopes of Hawaii Island's Kona district, where rich soil, sun, and afternoon clouds create ideal growing conditions. True Kona makes up less than 1% of the world's coffee, and 100% Kona — not a "Kona blend" — is smooth, low in acidity, and naturally sweet, with no bitter edge.

Bring the two together and you have something you can't get just anywhere: real 100% Kona coffee and fresh rice-flour mochi donuts at one Waikiki spot. That's the whole idea behind Kona Coffee Donut? — one easy stop, a few minutes from the sand, where the coffee and the donut are both worth the trip.

Which Mochi Donut Pairs With Which Kona Drink

Find Your Perfect Combo

Not sure what to order? Match your mood to a donut-and-coffee pairing. Here are six combos that just work:

MoodDonutKona drinkWhy it works
Classic morningClassic glazed mochi donutHot 100% Kona coffeeClean and comforting — the timeless pairing
IndulgentUbe mochi donutIced Kona latteCreamy and nutty, with a smooth milky finish
BrightStrawberry mochi donutKona pour-overFruity contrast against clean black coffee
EarthyMatcha mochi donutKona latteBalanced bitterness, mellowed by warm milk
NuttyBlack sesame mochi donutKona affogatoToasty and sweet, with a rich espresso pour
RefreshingLilikoi (passion fruit) mochi donutIced Kona coffeeA tropical lift that wakes everything up

Honestly, you can't go wrong: any 100% Kona coffee paired with a fresh mochi donut is a winning combo. Order two donuts and a couple of coffees and share the lot.

How to Build Your Perfect Kona Coffee + Donut Combo

Five Easy Steps to Your Ideal Waikiki Order

Pick Your Kona Drink

Hot · Iced · Latte · Pour-over

Start with the coffee. Go hot 100% Kona for a clean classic, an iced Kona latte for something creamy, or a Kona pour-over if you want to taste the bean at its purest. Every option is poured from real Kona coffee, not a blend.

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Pick a Mochi Donut Flavor

Glazed · Ube · Matcha · Strawberry

Choose your chewy rice-flour mochi donut. Classic glazed is the safe favorite; ube, matcha, black sesame, and strawberry each bring their own character. They're less sweet than regular donuts, so the coffee always stays the star.

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Add a Malasada If You Want Classic

Hawaiian classic

Craving something more traditional? Add a warm Portuguese-Hawaiian malasada — pillowy, sugar-dusted, and fried fresh. It's the old-school donut counterpart to the chewy mochi, and it loves a cup of Kona just as much.

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Share a Box + Coffees

Made for sharing

Grab a mixed box of mochi donuts and a round of Kona coffees for the table. It's affordable, colorful, and perfect for a group — everyone gets to try a few flavors instead of committing to just one.

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Get It To-Go for the Beach

Beach-ready

Waikiki Beach is about a 5-minute walk away. Take your coffee and a box of donuts to-go and enjoy them with an ocean view. Mochi donuts travel well and stay chewy, making them the ideal beach-morning snack.

Why the Kona Coffee + Mochi Donut Combo Is a Waikiki Must

Real Kona + Fresh Donuts, One Roof

Most places give you one or the other — good coffee, or good donuts. Kona Coffee Donut? does both: genuine 100% Kona coffee and fresh rice-flour mochi donuts made daily, under the same roof. No compromise, no second stop.

A Chewy Texture You Can't Get on the Mainland

Rice-flour mochi donuts have that springy, bouncy "QQ" chew that wheat donuts simply can't match. For a lot of visitors, that first pull-apart bite is a brand-new texture — light, satisfying, and surprisingly not too sweet.

~5 Minutes from Waikiki Beach

You're right in the heart of Waikiki on Kalākaua Avenue, about a 5-minute walk from the sand. Grab your coffee and donuts on the way to the beach, or make it your morning ritual before a day in the water.

Affordable, Shareable, Instagrammable

A coffee-and-donut combo is one of the best-value treats in Waikiki, and a colorful box of mochi donuts photographs beautifully. It's an easy, feel-good stop that the whole group can share without breaking the budget.

Where to Get Coffee & Donuts in Waikiki

If you want real Kona coffee and fresh mochi donuts in one place, Kona Coffee Donut? is your spot.

Kona Coffee Donut?

2142 Kalakaua Ave, Honolulu, HI 96815

Right on Kalākaua Avenue in the heart of Waikiki, Kona Coffee Donut? serves real 100% Kona coffee — poured from Honolulu Coffee's Kona beans — alongside fresh rice-flour mochi donuts, classic malasadas, and Korean bingsu. It's about a 5-minute walk from Waikiki Beach and open daily from 7AM to 9PM, so the perfect coffee-and-donut combo is always within reach.

  • Real 100% Kona coffee, not a blend
  • Fresh rice-flour mochi donuts made daily
  • Malasadas and Korean bingsu too
  • ~5 minutes from Waikiki Beach · open daily 7AM–9PM
View the Kona Coffee + Donut Menu

Tips for the Perfect Pairing

Get the Most Out of Your Kona Coffee & Mochi Donut

1

Eat the Donut Fresh, Same Day

Mochi donuts are at their chewy best the day they're made. The rice-flour texture is springiest while fresh, so enjoy yours the same day rather than saving it — a fresh mochi donut and a hot Kona is hard to beat.

2

Sip the Coffee Black First

Before you add anything, take a sip of the 100% Kona on its own. It's smooth and low in acidity, so you'll taste its natural sweetness and clean finish. Then enjoy it with your donut — you'll appreciate the pairing even more.

3

Try a Chewy + a Glazed

Order at least two donuts — one plain glazed and one bolder flavor like ube or matcha. Alternating bites keeps every sip of coffee interesting and lets you find your own favorite combo.

4

Get a Mixed Box to Share

Coffee and donuts are made for sharing. Grab a mixed box of mochi donuts and a round of Kona coffees so everyone can sample a few flavors — it's the most fun (and best value) way to do it.

Frequently Asked Questions

Where can I get coffee and donuts in Waikiki?
Kona Coffee Donut? at 2142 Kalakaua Ave serves real 100% Kona coffee and fresh rice-flour mochi donuts under one roof, right in the heart of Waikiki. It's about a 5-minute walk from Waikiki Beach and open daily from 7AM to 9PM, making it an easy stop for a morning or afternoon coffee-and-donut combo.
What is a mochi donut?
A mochi donut is a donut made with mochiko (sweet rice flour) instead of wheat flour, usually shaped like a ring of connected dough balls called a pon-de-ring. The rice flour gives it a signature chewy, bouncy "QQ" texture that's soft and springy, and it's less sweet than a classic donut — which makes it a perfect match for coffee.
Is it real 100% Kona coffee?
Yes. Kona Coffee Donut? pours real 100% Kona coffee from Honolulu Coffee's prized Kona beans — not a "Kona blend." True Kona coffee is grown only on the volcanic slopes of Hawaii Island and makes up less than 1% of the world's coffee. It's smooth, low in acidity, and naturally sweet, with no bitter edge.
What's the best donut to pair with Kona coffee?
A classic glazed mochi donut with a hot 100% Kona coffee is the timeless combo — clean and comforting. For something richer, try an ube mochi donut with an iced Kona latte, or a strawberry mochi donut with a Kona pour-over for a bright, fruity contrast. Honestly, any fresh mochi donut works beautifully with Kona coffee.
How much is a coffee + donut?
A coffee-and-donut combo is one of the best-value treats in Waikiki, which is why it's so easy to share a box of mochi donuts and a few coffees with the whole group. Prices vary by drink and flavor — check the current menu in store or online for exact pricing on Kona coffees, mochi donuts, and malasadas.

Try Waikiki's Perfect Pairing

Visit Kona Coffee Donut? at 2142 Kalakaua Ave and treat yourself to real 100% Kona coffee with a fresh mochi donut — just ~5 minutes from Waikiki Beach.

Kona Coffee & Mochi Donut: Waikiki's Perfect Pairing (2026)